I got this storyline from watching Chompy’s brother meticulously prepare a batch of instant pancit canton. He could conduct a symphony orchestra with that flavor sachet…
I got this storyline from watching Chompy’s brother meticulously prepare a batch of instant pancit canton. He could conduct a symphony orchestra with that flavor sachet…
Alan is definitely no KF Seetoh(The chef owner of makansutra)
you should include tom yum soup from Thailand…
that’s also one variant…
pardon my ignorance.. what’s jjampong?
just like gokou picolo fusion ah
Smells like a fission – the kind that took place on Aug 6 & 9, 1945
@leviticus: jjampong is a spicy seafood noodle soup…
Reminded me of the days when we first mixed the chili with the calamansi pancit canton, before they came up with “chili-mansi” flavor. We thought somebody was spying on us… Hehehe! 😛
reminds me of when I used to eat cheese with chocolate, in a sandwich.
Hmm, I wonder if there’s a dessert variant if this that doesn’t have to involve halo-halo. Like champorado with… something…
Heathens! You don’t know genius when you see it! Alan is a forerunner in instant gourmet cuisine! I also experiment with food, my success is the coke/orange juice/milo float-shake! Instant diet for anybody beats Kankunis tea any day! 😀
Jiro – like a laxative?
exactly like a laxative dear Eize, except it’s more effective 😛